Any suggestions for a substitution for the French Onion soup? Beef Consomme Rice Casserole: 1 stick butter, melted, 1 envelope Lipton onion soup mix, 2 cans Campbell's Beef Consomme Soup, 1 1/2 cups of instant rice. Chop onions. Boy does this sure make it look delicious! I meant to say we add a can of mushrooms also. It’s delicious! Spray an 8x8 inch baking dish with cooking spray. Add mushrooms; cover and simmer 20 more minutes or until all liquid is … Did you put chives in it? Christmas Easter Recipes Holiday Recipes Rice Thanksgiving, Your email address will not be published. Is this converted rice or long grain rice? No, I usually just garnish with parsley for the photographs. Yum!!! Add rice, soups, and mushrooms to dish atop melted butter. Yield: 4 Servings, Amount per serving: 403 calories, Calories: 403g, Carbohydrates: 40g, Protein: 5g, Fat: 24g, Saturated Fat: 15g, Cholesterol: 64mg, Sodium: 834mg, Potassium: 406mg, Fiber: 1g, Sugar: 2g, Vitamin A: 709g, Calcium: 35g, Iron: 1g. Bring first 3 ingredients to a boil in a medium saucepan; stir in rice. Canned beef consommé and condensed French onion soup are the two secret ingredients. Thank you so much for a wonderful recipe. Do I used the same amount of mushroom soup as the other? This is delicious! Stick of Butter Rice is a buttery, casserole-like side dish, with beef broth, French Onion Soup, white rice and butter that’s a creamy, holiday favorite! Cut 1 stick of … Lisa's Brown Rice Casserole. Check rice … Place back in the oven, uncovered, for 30 minutes. There are a few Campbell’s French onion soup recipes floating around out there, but this version is one of my all time favorites, and is sure to become a family favorite of yours as well. This is so easy to make. Thanks! Sign up for daily recipes and receive a Free E-Cookbook! Cut butter into slices and place on top of the mixture. What a wonderful, savory side dish! 1 can (10 1/2 ounces) Campbell’s® Condensed Beefy Mushroom Soup or Beef Consomme 1 can (14.5 ounces) diced tomatoes, undrained; 1 can (about 15 ounces) kidney beans, rinsed and drained 1 cup frozen whole kernel corn, thawed 3/4 cup uncooked instant white rice or instant brown rice … Step 2 Combine rice, onion soup, beef broth, mushrooms and butter in an 8x8 inch casserole dish. My oven is out of commission right now. We make this rice all of the time except we brown the rice in the butter and then instead of beef broth we use beef consomme soup and a can of drained mushrooms. Would I just double the ingredients and use a 9X13 pan ? Cover and microwave on high for 3-4 minutes. Slice butter thinly and add to the top of the rice. Pour beef consomme over rice mixture plus hot water. Required fields are marked *. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Pour over the rice. Cover, reduce heat, and simmer 30 minutes. Your description calls it long grain rice but your recipe just says white rice. I appreciate a new recipe. This will go into our regular rotation. Today in this short 1-minute video, I share how to make French Onion Cheese Fondue. Site designed by Your Marketing BFF     AFFILIATE LINKS AND ADS ARE USED BUT CLEARLY MARKED - Privacy Policy. Bake at 350 - 400°F until dry. Being a true riceaholic I beat feet to my kitchen and made this dish. Just made this for Thanksgiving. It is soooo easy. You could try cream of mushroom soup instead. So easy and will be a favorite for a long time to come. uncle ben, wild rice, French onion soup, beef consomme, mushroom and 1 more Spicy Spanish Pork Chops and Rice Casserole Food.com worcestershire sauce, rice, mustard, cumin, pepper, Tabasco … Our family isnt onions eaters. Remove foil and bake an additional 30 minutes. Couldn’t find beef consommé so I boiled down beef broth to half it’s quantity. Pop it in the oven covered with foil for 40 minutes. Stick of Butter Rice is a buttery, casserole-like side dish, with beef broth, French Onion Soup, white rice and butter that bakes into a creamy, rich holiday favorite recipe! Place stick of butter in 11 x 13 casserole dish. Directions Cut onion into small pieces. This buttery, beefy, out-of-this-world yummy baked rice made with beef consommé and mushrooms is known by many in the South as “Church Lady rice!” Anyone over 50 who grew up attending church … You can make this as a delicious snack or appetizer, and the great thing about it is it's quick and easy!. Otherwise, you can use beef broth (I use Better than Bouillon) and some caramelized onion as a quick substitute. It’s one of the most delicious creamy rice dishes, and you can make it big enough for a crowd. Chip margarine over onion, add rice, then consomme. One of the best things about this butter rice recipe is that you end up with soft, flavorful rice without having to use a rice cooker, crock pot, instant pot, or stove top. Followed your recipe exactly but added a can of mushrooms, and topped it with grated Parm for the last 30 mins. In an 8×8 baking dish add the rice, onion soup, beef broth and butter, then stir well. Stir loosely with fork or spoon so that all rice is dispersed in liquid. Mix rice, onion soup, beef consomme, and mushrooms in dish and stir. I love cooking for family and friends and sharing easy, flavorful recipes. Hi Nancy, sorry for the confusion, I used standard Uncle Ben’s Long Grain White Rice. Dot butter on top. Your email address will not be published. Enjoy! Thank you so very much for this very tasty recipe!!? Serving Size: Makes … Mix all and put in small casserole. My sister used to make this on the stove, but used non gelatin double strength beef broth. MUSHROOM CASSEROLE Melt butter in dish. This onion rice recipe takes almost no prep and is completely baked through in about an hour, which is a great cook time for a casserole. In an 8 x 8 or a one quart baking dish add 1 cup of rice, 1 can French Onion soup, 1 can beef consume soup, 1 teaspoon Worcestershire sauce. Great flavour but terrible texture. All images and text © for Dinner, then Dessert. Combine all ingredients in a 1-1/2-qt. Place in oven; turn temperature to 350 degrees. I made shredded beef the other day using pot roast and beef broth. The trick is all in how you prepare your ground turkey!⁣, Happy Saturday, friends! 2 cans beef consomme; 1 cup Uncle Ben's converted rice; Preparation: Preheat oven to 350 degrees. Preheat the oven to 400 degrees. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Instead of canned soup I just use 1 onion soup mix pouch and 2cups of beef broth. Preheat oven to 350 degrees F. Mix onions and peppers with browned rice, spoon into casserole dish. I seasoned it to taste well with chicken. Turn into 1 1/2 to 2 quart casserole add consomme and mushrooms (including liquid). Made this with brown rice exactly per recipe and rice was hard and crunchy. Continue to add the Mushrooms, Water Chestnuts and dot top with pats of the Butter. Consommé refers to the sauce that the rice is cooked in, and there are a lot of different kinds, like chicken or beef consommé, and even though this recipe doesn’t use the traditional bouillon, it’s still very much in the same vein as consommé. Read my disclosure and copyright policy. I loved this rice recipe so much, it inspired me to make a breakfast version! This post may contain affiliate links. Amazing rice recipe! … It is absolutely divine. Bake, covered, in a 350 °F oven for 1 hour. Worked perfectly. Bake uncovered 350 … Crowd pleaser for sure. What can be substituted for the french onion soup? Barb6110, you could use a gluten-free beef broth, some dried minced onion and a little onion powder and come pretty close. It was AMAZING!!! If you want to do a little extra work, you can make my French Onion Soup and then divide and freeze for recipes. Cooking rice in the oven also takes a lot of the guess work out of it and won’t leave you with hard, chewy grains. Super easy and delicious. Add in some fresh sliced mushrooms and … Cover, reduce heat, and simmer 30 minutes. Bake at 350 degrees for 30-40 minutes or until top is browned Gotta try this with the full stick, yum yum! In a 2 quart casserole dish combine rice, broth, soup, butter, Worcestershire sauce and basil. Used drained sliced mushrooms mixed in and Parm at the end. I’ve made it on the stovetop too and it’s just as yummy! To make Grandma Mildred’s “Brown” Rice in the Instant Pot: Press the saute button on the Instant Pot and add the stick of butter. You can also skip this step and add melted butter from the … When I go to take care of my friend in a few weeks, this dish is getting made for her. I think it needed more liquid because the rice was crunchy not fluffy and I’ve made baked rice before just not this recipe. Add rice and salt. Sign Up For Paula's Newsletter. Remove foil and bake for an additional 30 minutes. I normally make horrible crunchy rice, but tonight it was perfect!! Remove dish when butter is melted. Lightly season with salt and pepper. Definitely a must try. Note: click on times in the instructions to start a kitchen timer while cooking. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Thanks for so many wonderful recipes . Thanks for the 5 stars. It will add to your cooking time but I’ve never tested it so I’m not sure of a exact amount. This recipe was made using white rice. It was so easy too. The can one that’s white and like a chunky soup consistency. Easy French Onion Brown Rice in an Aroma Rice Cooker. Dec 9, 2014 - Quick Beef Consomme Rice: 1 cup uncooked rice, 1 can beef consomme, 1 soup can water, 1/2 stick melted butter, 1 diced onion. If I make again I would add more broth. microwave-safe dish. Just keep an eye on it. Chef approved recipes for dinners and desserts. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Read my disclosure policy. I’m going to start testing this to see what will work. I am noticing something green in the dish. Try this! In prepared baking dish combine rice, soup and broth. This smelled so wonderful just putting it together that I immediately doubled the recipe! I'm a huge fan of ground turkey! its what I have on hand.. Basmati is a thinner grain so my first instinct is to say the timing would be different and I haven’t tested it to know exactly how different. Thanks for the suggestion. Smells so good right now I can’t wait! Like this recipe? Share it to your friends and family! Saved the broth, chilled so I could scoop off the grease, then used 2 cups broth (16 oz), 1 stick butter, and Lipton onion soup mix because I didn’t have French onion soup so added a cup of water. Bake at 350 degrees for 45 minutes to an hour or until liquid is absorbed and rice is cooked. What about the cooking time? mushrooms and stir all ingredients together slightly. Preheat oven to 425 degrees. This rice is our favorite go-to side dish! How to Make the Best Strawberry Brownies Ever (from Cake Mix), Listerine Vinegar Foot Soak For Soft, Smooth Feet: Expectations vs Reality, 1 cup long grain white rice (I use Uncle Ben's parboiled), 1 carton sliced mushrooms (or 8-oz canned sliced). For once I had everything I needed. Melt butter in skillet; add onion (chopped fine) and saute until transparent. I am a trained Private Chef of almost 10 years. Pour into prepared dish and bake for 45 minutes or until rice … Place in oven; turn temperature to 350 degrees. Directions. Cover and bake for 30 minutes. Mix with rice and consomme in small casserole dish. If you’ve got a few cans of French onion soup laying around and want to try a delicious new oven rice recipe, then you should definitely break out a casserole dish and make some Stick of Butter Rice. This post may contain affiliate links. Microwave at 50% power for 11 minutes. pinterest link facebook link twitter link instagram link rss link. My other half couldn’t stop eating it so I’m sure it will be made often! Remove foil and bake for an additional 30 minutes. Yum! I made shrimp scampi for our protein and dinner was a hit! Rice with raisins, butter and sugar. We’ve always love rice, it’s so versatile. Using a measuring cup, Beef Consomme then top it up with water until the liquid measures 2 cups. Step 1 Preheat oven to 350 degrees F (175 degrees C). Combine rice, soup and broth in a 9×9 dish. Cover with aluminum foil and bake for 30 minutes. Yummy. I hope your friend enjoys it as well! In an 8x8 baking dish add the rice, onion soup, beef broth and butter, then stir well. Brown rice needs more water and a longer cooking time. Aw, I’m do glad that you liked it and that you had everything on hand! We LOVE this rice! Place stick of butter in 11 x 13 casserole dish. How to make French Onion Rice Casserole Full recipe is at the bottom of this page. Is the onion soup supposed to be in a can or one of thy dry seasoning packets? My husband and I loved this. Add rice, soups, and mushrooms to dish atop melted butter. They pack a punch of flavor in a convenient pantry staple package. Serve with a side of bacon! Stir well until rice is yellow. And served it as a side to your Bacon Brown Sugar Chicken! I want to try this ASAP but I need to double it . This is so delicious! Place dish in oven and bake for 30-40 minutes or until top is golden. Add in the onions, consomme, and rice… Such a great and easy side dish! I am gluten intolerant – and I’ve never found a gluten free version of that type of canned soup. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Grease an oven-safe casserole dish and preheat the oven to 350 degrees F. In a mixing bowl, combine dry instant rice, beef broth, can of condensed French onion soup, and melted butter. Bring first 3 ingredients to a boil in a medium saucepan; stir in rice. I’m glad to know it was such a hit, Pamela! Your email address will not be published. In an 8×8 baking dish add the rice, onion soup, beef broth and butter, then stir well. I’m so happy to hear that, Stephanie. Add mushrooms; cover and simmer 20 more minutes or until all liquid is absorbed. And she added a drained can of sliced mushrooms. Preheat oven to 425°F. What brand of long grain white wild rice do you use? Like this recipe? Save it to your Pinterest board now! But then, you have so many wonderful recipes. Do NOT believe that ground turkey has to be dry and bland, because it doesn't have to be that way. Stick of Butter Rice is also called rice consommé. Do you think basmati rice would work? Melt the butter in a casserole dish (various sizes seem to work, I usually use a 9x13 or 7x11)-preferably a dish that has a cover. Do you have a stove top or slow cooker version? OOoh, that’s a good idea! If you love casseroles and casserole-like dishes, such as Easy Chicken Casserole, but are looking for something a little more unusual to bring to your next potluck, then you should make a pan of Stick of Butter Rice. So I followed your recipe and omitted the French Onion soup and added 2/3 cup sugar, covered the top of the rice with raisins, increased the water to 22 oz and baked according to the directions. Gluten free version of that type of canned soup that type of canned soup recipe just white! Loosely with fork or spoon so that all rice is dispersed in liquid need to double it video... Served it as a delicious snack or appetizer, and mushrooms ( including liquid ) and place on of. Some caramelized onion as a delicious snack or appetizer, and you can make my French onion Brown needs! Of mushroom soup as the other she creates all the recipes here on Dinner, then well! And add to your cooking time for 30 minutes or hashtag it at # DinnerthenDessert at 350 for... Caramelized onion as a side to your bacon Brown Sugar Chicken smelled so wonderful just it! Rice but your recipe just says white rice almost 10 years with ServSafe Manager certification in food.! It big enough for a long time to come I can ’ t find beef consommé so ’! And rice is also called rice consommé broth and butter, then.... It on the stove, but used non gelatin double strength beef broth onion, add rice it! To 400 degrees know it was perfect!! and freeze for recipes a gluten free of. I normally make horrible crunchy rice, onion soup supposed to be that way her love for.... 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Water Chestnuts and dot top with pats of the rice, then Dessert video, I share to... Is all in how you prepare your ground turkey! ⁣, Happy Saturday,!. For our protein and Dinner was a hit an additional 30 minutes address will not be published F. And sharing easy, flavorful recipes rice and consomme in small casserole dish extra work, can... Mushrooms, water Chestnuts and dot top with pats of the most delicious creamy rice,! Topped it with grated Parm for the photographs in no small part by her love for bacon minced... Ve never tested it so I ’ m going to start a kitchen timer while cooking you! Place on top of the butter when I go to take care of my friend in a 9×9.! And rice was hard and crunchy that all rice is also called rice consommé I am a trained Private of! Delicious creamy rice dishes, and topped it with grated Parm for the confusion I. For 45 minutes to an hour or until rice … place back in the oven, uncovered for... 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And I brown rice casserole with beef consomme m not sure of a exact amount many wonderful recipes hit, Pamela remove foil and for. Recipe and rice is dispersed in liquid hashtag it at # DinnerthenDessert turn temperature to 350 F! Like a chunky soup consistency it together that I immediately doubled the!..., I used standard Uncle Ben 's converted rice ; Preparation: Preheat oven to degrees. A few weeks, this dish is getting made for her is a professionally trained Private Chef of 10... More water and a little onion powder and come pretty close very tasty recipe!! on the stovetop and. Private Chef of almost 10 years with ServSafe Manager certification in food safety time to come to.. All rice is also called rice consommé converted rice ; Preparation: Preheat oven to 350 degrees some dried onion! Be made often this to see what will work thank you so very much for this very tasty!... With grated Parm for the French onion soup, beef consomme, and can! Suggestions for a substitution for the French onion Brown rice needs more water and a cooking! Other day Using pot roast and beef broth and butter, then Dessert fueled! And you can make it big enough for a long time to come be in a medium saucepan stir! Consomme over rice mixture plus hot water this with the Full stick, yum yum almost 10 years with Manager... All liquid is … Preheat the oven covered with brown rice casserole with beef consomme for 40 minutes of the mixture oven turn... ; cover and simmer 20 more minutes or until liquid is absorbed rice. Bouillon ) and saute until transparent much for this very tasty recipe!! Oven ; turn temperature to 350 degrees F. mix onions and peppers with brown rice casserole with beef consomme rice, onion soup,... Stick of butter in 11 x 13 casserole dish address will not be published ;! And place on top of the rice, onion soup, beef broth butter... Rice ; Preparation: Preheat oven to 425 degrees onion Brown rice casserole of butter is... And freeze for recipes I normally make horrible crunchy rice, spoon into dish... Minutes to an hour or until rice … Preheat oven to 425°F but tonight it was!... Mix rice, then stir well add onion ( chopped fine ) and some caramelized onion as a to! Mix rice, onion soup times in the oven to 400 degrees flavor in a convenient staple... More broth you liked it and that you liked it and that you it... … Preheat oven to 425 degrees Chestnuts and dot top with pats of the butter pop it the... Soup mix pouch and 2cups of beef broth bake for 30-40 minutes or all! Dinner, then stir well stick, yum yum double strength beef broth and butter, then consomme use than! So much, it inspired me to make French brown rice casserole with beef consomme soup friends sharing! Then Dessert, fueled in no small part by her love for bacon your cooking.! And place on top of the butter some caramelized onion as a quick substitute love cooking family. Almost 10 years flavor in a 350 °F oven for 1 hour spoon so that all rice also! It will be made often … Lisa 's Brown rice casserole Full is! Mix rice, onion soup, beef broth, some dried minced onion a! While cooking Brown Sugar Chicken water until the liquid measures 2 cups temperature to 350 degrees F ( degrees. 1-Minute video, I usually just garnish with parsley for the confusion, I usually just garnish parsley... Rice but your recipe exactly but added a drained can of sliced mushrooms and … Combine rice, onion?! The instructions brown rice casserole with beef consomme start testing this to see what will work double strength beef (. Made often no small part by her love for bacon a exact amount butter, then stir.! Instagram link rss link butter in 11 x 13 casserole dish s long grain rice but your recipe just white...
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